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Easy Hard Boiled Egg Recipe ~ Perfect Hardboiled Eggs Every Time

March 23, 2013 by gimmie © Copyright 2016 GimmieFreebies.com, L.L.C. Links may contain sponsored content. We are in no way affiliated with any of the companies shared on this site. All logos and trademarks belong to their respective owners. Please make sure you review our privacy policy, terms of service and disclaimer before using the site. Wendy Larson is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com and/or myhabit.com.

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Easy Hard Boiled Egg Recipe ~ Perfect Hardboiled Eggs Every Time

Making hard boiled eggs is easy, and takes only a few minutes.   Be cautious of eating too many egg yolks (the yellow inner part) because they’re high in cholesterol. Whether or not cholesterol is good for you or bad for you, too much is not good. My doctor told me no more than 3 egg yolks per week. Consult with your own doctor to find out what’s best for you.

Easy/Hard boiled? Sounds like an oxymoron. LOL! But there’s nothing redundant about eggs!  Hard boiled eggs are naturally rich in iron and high in protein. They make a great after-school snack or use in salads, or eat solo for breakfast. You can hard boil a dozen eggs and color them for Easter eggs!  Hide them in your house or lawn and have a fun Easter egg hunt on the cheap.  You can also hard boil eggs, remove the yolk, mix in a few spices and mayo then replace to make deviled eggs.  Yum!

 

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